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A Tempest in a Tankard

Intellectual Ferment of a Different Kind

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Germany

Breweries, beer gardens, beer halls

Fermenting Sauerkraut at Home
April 6, 2020

Fermenting Sauerkraut at Home

One of the world’s quintessential beer foods, sauerkraut is a delicious treat at any time of the year. Sauerkraut is also the perfect food for this world-historical moment when many of us are stuck at home and digging in for the long haul. Loaded as …

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Food/Drink, Germany, Recipes
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by Franz D. Hofer
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6 Comments
Beer Travel Adventures by the Bucket
January 30, 2020

Beer Travel Adventures by the Bucket

It’s been awhile since I’ve put pen to paper and said hello to all of you. Well over a month now, which is way too long. But oh what a crazy beautiful past few months it has been. I celebrated a milestone birthday surrounded by …

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Beer History, Belgium, City Spotlight, Germany
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by Franz D. Hofer
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10 Comments

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