Kloster Andechs: And Blessed Be Thy Beer

Kloster Andechs: And Blessed Be Thy Beer

Kloster Andechs occupies a central place in the pantheon of German brewing. Founded by Benedictine monks in 1455, Kloster Andechs has been offering hospitality to weary pilgrims ever since. Now run by the Benedictine Abbey of St. Boniface in Munich, Kloster Andechs is the largest 

“A Heavenly Drink, Like Concentrated Sunshine”: Vienna Lager Past and Present

“A Heavenly Drink, Like Concentrated Sunshine”: Vienna Lager Past and Present

A few years back, the beer world came together to celebrate the 500th anniversary of the Reinheitsgebot (Beer Purity Law) promulgated in 1516. The atmosphere across Bavaria was festive. Breweries touted the Reinheitsgebot during their tours, museums staged exhibitions about the edict’s history, and beer 

A Lexicon of German Beer Culture

A Lexicon of German Beer Culture

  Translating German Beer Terms Writing about the history and culture of beer in Central Europe invariably involves acts of translation — not only translation of the German-language sources that I read, but also translation in a broad sense. The Russian linguist Roman Jakobson identified 

In the Land of Flemish Red-Brown Ale

In the Land of Flemish Red-Brown Ale

  ~Oud Bruin? Rood Bruin? Flemish Red? It’s all foeders to me~   Only an hour by train from Brussels, West Flanders is renowned for its picturesque medieval towns replete with belfries and beguinages, sandy North Sea beaches, verdant open fields, and a harrowing First