Intellectual Ferment of a Different Kind
Chuckle if you will, but judging a double-header of Imperial Stouts and Barrel-Aged Beers is a taxing proposition. My friend and I were in the Dallas area for the weekend to serve as judges for the annual Bluebonnet Homebrew Competition, and this judging assignment was …
Welcome to Tempest’s final post in the Austin craft beer series. In this segment, I unveil my “Tankard” ratings so you can easily find both the finest beers and purveyors of those brews when you visit Austin. If you’re looking for more specific aspects of …
Welcome to Tempest’s ongoing series on Austin’s craft beer scene. In this segment, I profile breweries that I visited in Austin. Part 1 (here) introduced a few of Austin’s brewpubs. Part 3 (here) details taprooms and bottle shops in the Austin area. Notes on Method Drinking …
I first met Forrest and Diane Rogness at last year’s Great American Beer Festival. I was “exploring” the less-beaten paths of the festival when a place name caught my eye: Pflugerville. I had lived on a street called Pflügerstrasse while living in the Neukölln district …